One-of-a-Kind Vanilla-Cured Oak Barrels

As far as we know, these are the only vanilla-cured barrels on the planet.

In late 2021/early 2022 we tapped a select number of our craft breweries to age their finest in these toasted oak gems for a good year to maximize vanillin content. We can't wait to share the results.

Currently, we are conditioning our aged barrels with the following premium pure vanilla extracts: Madagascar Planifolia, Papua New Guinea Tahitensis, Congo Planifolio, and Mexico Planifolia.  Other origins may be available.  Please call for more details (916) 257-7400.