Pure Vanilla Extract from Fiji

This extract hails from the verdant hills of the main island of Viti Levu an hour’s drive north of Fiji’s capital city Suva. Formerly a British colonial-era banana and coffee plantation region, Lomiavuna produces Fiji’s most premium vanilla. 

You can thank our good friends Lui and Andrew for the outstanding quality of this extract. In addition to growing vanilla, Lui now oversees a large farmer’s network in Lomiavuna and provides almost all the transplant stock for the entire island of Viti Levu! 

When the vanilla beans are fully ripened Andrew, Fiji’s resident vanilla expert, drives out from Suva, picks up the beans and oversees the long and complex curing process with absolute mastery. The result is vanilla which is truly Fiji’s rarest and finest. We eagerly look forward to our shipment each fall. 

Lomiavuna vanilla extract is light in color and rich in flavor. It really shines in sweet and savory dishes.

Ingredients / Pack Size

• 190 Proof Sugar Cane Alcohol
• Filtered Water
• Extractives of Vanilla Beans
• One whole Vanilla Bean
• 375 ml. (12.68 oz.) liqueur bottle
• Pour spout with lid
• Wax sealed